Orgran No Egg™ Egg Replacer 200g

£4.25

Food Allergies? No problem. ORGRAN No Egg™ Egg Replacer lets you create quality cakes and baked goods with a similar texture to those with eggs. With the equivalent of 66 eggs per pack, No Egg™ is made with all natural ingredients and is free from the 8 most common food allergies in the world, giving you added peace of mind for all your baking needs.

Out of stock

Weight 0.200 kg
Ingredients

Potato Starch, Tapioca Starch, Raising Agent: Calcium Carbonate. Acidity Regulator: Citric Acid. Vegetable Gum (Stabiliser): Methylcellulose

Nutritional Information

Serving size 6g
Energy Calories (kcal) per 100g 313
Energy Calories (kcal) per serving 9
Energy Kilojoules (KJ) per 100g 1313
Energy Kilojoules (KJ) per serving 39
Protein (g) per 100g 0.2
Protein (g) per serving 0
Carbohydrate (g) per 100g 70.5
Carbohydrate (g) per serving 2.1
Carbohydrate (% Daily Value) 6
Sugars (g) per 100g 0
Sugars (g) per serving 0
Starch (g) per 100g 70.9
Starch (g) per serving 2.1
Fat (g) per 100g 0.3
Fat (g) per serving 0.1
Fat (% Daily Value) 0.01
Saturated fat (g) per 100g 0.1
Saturated fat (g) per serving 0
Saturated fat (% Daily Value) 0
Trans fat (g) per serving 0
Fibre (g) per 100g 2.9
Fibre (g) per serving 0.1
Fibre (% Daily Value) 0
Sodium (mg) per 100g 17
Sodium (mg) per serving 1