nut roast

Artisan Grains Gluten Free Cashew & Cranberry Nut Roast

£3.59

Artisan Grains Nut Roasts are packed with nuts, vegetables and herbs and make an amazing meat-free, vegetarian & vegan loaf which can be enjoyed by all.

A healthier protein alternative, try one for lunch, dinner or even as a savoury snack!

  • Delicious & Nutritious
  • Quick & easy to prepare
  • Handy as a store cupboard staple
  • Convenient – comes in a recyclable baking tray
  • Home-baked – get involved & cook it how you like it

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How to cook our Nut Roasts

  1. Preheat the oven to 180°C/350°F (Gas mark 4)
  2. Pour contents of sachet into a bowl
  3. Add 200ml cold water
  4. Mix and let sit for 5 mins
  5. Transfer mix into the baking tray provided
  6. Bake for 35-40 mins until golden brown, longer for a crunchier bake
  7. Allow to cool a little
  8. Slice and serve as desired

 

 

 

 

Weight 0.200 kg
Allergen advice

Made in a factory that handles nuts, peanuts and sesame.
Nutritional Information

Values
Per 100g (cooked)
Energy (kJ/kcal) 1014/242
Fat 10.4g
Of which saturates 1.8g
Carbohydrate 27.1g
Of which sugars 6.3g
Fibre 4.3g
Protein 7.9g
Salt 0.95g
Ingredients

Chopped cashews (23%), Cranberries (13%) (Cranberries, Sugar, Sunflower Oil), ground peanuts, gluten free rice flour, maize flour, minced onion, gluten free breadcrumbs (rice flour, water dextrose, vegetable fibre, salt, caramel (E150a), paprika), country veg mix (potato, carrot, onion, green beans, green & white cabbage, green & white leek), dried mushrooms, red peppers, gluten free baking powder, salt, mixed herbs, black pepper.

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