Soak the chick peas in plenty of cold water for at least 8 hours or overnight. Rinse well and cover with water, boil rapidly for 10 minutes, discard this water, then add fresh water and simmer on a low heat until tender (around 1 hour) Drain and season to taste, or add to your favourite recipe.
Suma Chickpeas – Organic, dried 500g
£2.25
Great in curries, mash with onions and spices for savoury falafels.
This product is Vegan and is Organic.
| Allergen advice | The following potential allergens may have come in contact with this product in transport, packing or production: |
|---|---|
| Ingredients | Organic chick peas. |
