Even if you consume the healthiest diet imaginable, there can be no transfer of nutrients to the cells of your body unless food in the digestive tract is broken down properly. Ox bile and papain are specially encapsulated to provide release of these enzymes in the intestines cellulase, hemicellulase and lactase are specially encapsulated to provide release of 50% of these enzymes in the stomach and 50% in the intestines.
- COMPLETE DIGESTION BLEND: The UltraZyme digestive enzyme formula has been designed to act quickly and effectively. It contains Lactase, which improves lactose digestion in individuals who have difficulty digesting lactose and helps to break down carbs, protein, and fat in the digestive tract.
- MAXIMUM STRENGTH: UltraZyme combines the Ultimate Digestive Enzyme complex with Ox bile, Betaine HCl and a probiotic blend – making it an extremely potent formula.
- SPECIAL DELIVERY: Pancreatin, ox bile and papain are specially coated to provide release of these enzymes in the intestines. Cellulase, hemicellulase and lactase are specially coated to provide release of 50% of these enzymes in the stomach and 50% in the intestines.
- SOOTHING HERBS: Ginger, peppermint, fennel, parsley and rosemary are included in this unique formula to give the best and effective results you are looking for.
- QUALITY MANUFACTURING: Our state-of-the-art manufacturing facilities maintain continuous adherence to GMP compliance, superior standards, and are FDA and NSF registered.
Serving Size 2 Tablets, Servings Per Container 45
Amount Per Serving %RI*
Pancreatin 4x (quadruple strength) . . . . . . . . . . . . . . . . . 325 mg*
Supplying:
Amylase . . . . . . . . . . . . . . . . . . . . . 32,500 USP units
Protease (trypsin & chymotrypsin) . . . 32,500 USP units
Lipase (pancreatic lipase) . . . . . . . . . 2,600 USP units
Glutamic Acid . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 200 mg*
Benign Flora Blend (Lactobacillus acidophilus . . . . . . . 150 mg*
[147 mg], Bifidobacterium bifidum [1 mg],
Lactobacillus bulgaricus [2 mg])
Ox Bile . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 120 mg*
Bromelain (1:10) (from pineapple) . . . . . . . . . . . . . . . . . . 100 mg*
(Ananas comosus fruit)
Pepsin NF (1:15,000) . . . . . . . . . . . . . . . . . . . . . . . . . . 65 mg*
(Aspergillus niger fermentation)
Papain (from papaya) (Carica papaya fruit) . . . . . . . . . . . 65 mg*
Cellulase (Trichoderma longibrachiatum fermentation) . . . 20 mg*
Betaine HCl . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5 mg*
Hemicellulase (Trichoderma reesei fermentation) . . . . . . . . 5 mg*
Lactase (Aspergillus oryzae fermentation) . . . . . . . . . . . . . 5 mg*
*Reference Intake (RI) of an average adult has not been established
